High Fructose Corn Syrup Consumption Linked With Type 2 Diabetes Prevalence

High Fructose Corn Syrup Consumption Linked With Type 2 Diabetes Prevalence:

Amanda L. Chan, huffingtonpost.com

Researchers have found an asso­ci­a­tion between con­sump­tion of high fruc­tose corn syrup and the preva­lence of Type 2 dia­betes, accord­ing to a new study pub­lished in the jour­nal Glob­al Pub­lic Health.

Researchers from the…

The more you can avoid corn syrup, the better. It starts with soda.

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